Dibha Ragi Puff is a wholesome and flavorful snack made from Ragi, also known as finger millet. These light and crispy puffs are a delightful combination of taste and nutrition, making them a popular choice among health-conscious individuals. Ragi, being a highly nutritious grain, forms the base of these puffs. Ragi is known for its high fiber content, essential amino acids, and minerals such as calcium and iron.
Benefits –
1. It is gluten-free and has a low glycemic index, making it a suitable option for those with dietary restrictions or seeking healthier snack alternatives.
2. Dibha Ragi Puff is made by incorporating ragi flour into a dough along with a selection of spices and seasonings.
3. The dough is then shaped into small, bite-sized puffs and baked to achieve a light and crispy texture.
4. The baking process ensures that the puffs are not only tasty but also retain the nutritional benefits of Ragi.
Ingredients –
“Ragi Flour, Jowar Flour, Corn Grits, Rice Grits, Edible Vegetable Oil (Rice Bran Oil), Sugar, iodized Salt, Red Chilli Powder, Maltodextrin, Spices & Condiments, Mango Powder, Acidity Regulators (INS 330, INS296), Coriander Powder, Flavours Enhancer (INS627, INS631), Tomato Powder, Onion Powder and Anticaking Agent (INS 551). “
Allergen Info –
All our products are completely eggless. Our chocolates are processed in a facility that also processes nuts and the chocolates may contain traces of the same
Storage Info – Please keep in Cool & Dry Place”
Shelf Life – 12 Months